Results 11 - 20 of 49 for apple cider brandy

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Core the tomatoes and cut ... ingredients except the brandy, and stir well to ... labeling and storing. Makes 4 pints, enough for 4 (9-inch) pies.

In a medium size skillet ... smoking. Add the apples and cook until browned on ... Add the stock cider and apple mushroom mixture. Reduce ... the chicken and serve.

Simmer apple cider, cinnamon, allspice and mace for 30 minutes. Add rum and brandy. Can be kept warm in coffee maker.

Combine first 8 ingredients in ... sticks and orange slices. Extra cider or apple punch can be refrigerated for a week in an air tight container.

Tie spices in cloth bag. Stick cloves in oranges. Simmer all ingredients, except rum and oranges for 10 minutes. Remove spices, add rum and ...



Fully cook meat. Store in ... remaining ingredients (EXCEPT BRANDY AND WINE) and mix well. ... jars and cold pack for 15 minutes. Makes 10 quarts.

Wash glasses in hot, soapy ... Dutch oven mix apple cider and pectin, over high heat, ... and add apple brandy. Ladle into jars and seal thoroughly with paraffin.

Preheat oven to 350 degrees. ... tablespoon butter. Saute apples and onions in remaining butter ... apple mixture. Drizzle brandy over all. Bake until cheese ... Serves 6. Really good!

Soak apricots and currants in ... medium heat. Add apples and cook until slightly softened, ... 350 degrees. Mix cider and applejacks. Rub turkey with ... turkey. Makes 12-14 servings.

1. Combine apple cider, brown sugar, butter, orange ... bowl; stir in brandy or rum. Garnish with orange ... cinnamon stocks. Makes 20 servings.

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