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Results 11 - 20 of 25 for angel food cake substitute
Bake cake according to directions. Wash and ... well. Pour Cool Whip mixture on cake just before serving and decorate with 8 - 10 whole berries.
Cut cake into bite-size cubes; set aside. ... Gradually add egg substitute, stirring constantly with wire ... servings, 198 calories per 2/3 cup.
Combine cocoa; or orange peel; ... to directions on cake mix box. Bake in a ... (Nice for a diabetic or person on a reduced sugar or fat diet.)
Combine sugar, cornstarch and salt ... aside. Place 1/3 cake in trifle bowl, spoon 1/3 ... custard. Repeat ending with 3 strawberries for decoration.
Cake: make angel food cake as normal and let ... Dessert Whip - 1 1/2 cartons, whip with electric beater - may take 5 minutes to stand in good peaks.
16. FRESH FRUIT CAKE
Break cake into small pieces and cover ... refrigerate several hours. Slice peaches and cover with sugar. Add fruit topping just before serving.
17. ANGEL CAKE
An electric mixer method: Preheat ... measure 1 cup cake flour. Add and sift again ... into an ungreased tube pan and bake for about 45 minutes.
Slice cake. Top with crushed or sliced berries. Garnish with whipped cream substitute and fresh whole berries.
Cook pudding according to directions ... pudding. Cool. Break cake into bite - size pieces ... Chill. Serve with whipped cream or whipped topping.
Heat oven to 375 degrees. ... let hand until cake is completely cool. Spread cake ... Variations: Butter-Rum Glaze: Substitute 2 tablespoons white rum or ... glaze is desired consistency.
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