Results 11 - 20 of 25 for abalone

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Whip eggs, salt and pepper ... larger than the abalone steaks. Pulverize crackers in a ... seconds on each side. Place on a heated plate and serve.

Bring 1 cup of the ... cooking liquid. Remove abalone from can and slice in ... leaves. Pour the remaining sauce over the top. Serve immediately.

Separate muscle from the shell, ... place the WHOLE abalone on a wet cloth or ... fork. Enjoy like it as is or dip in your favorite seafood sauce.

Wash the paua in salt water, discarding the stomach and pressing out the two teeth. Cut into approximately 1 inch cubes and pound with ...

Pound chicken breasts until thin. Pour clam juice over chicken pieces (size is own preference) and refrigerate at least 4 hours, overnight ...



In a deep saucepan melt ... bubbly. Add the abalone and stir in the hot ... it and add when the potatoes are soft, letting it just heat through.

Slice the hard-boiled eggs in ... 2 servings. Cut abalone into bite-size pieces, place on ... pour the sauce over. Sprinkle with chopped egg yolk.

Rinse and dry lettuce, arugula ... dry peas. Remove abalone from shells, using handle of ... in abalone shells or on serving plates. Set aside.

Bread 7 pounds of abalone steaks with egg and cracker ... mallet as you would abalone. The mallet can be wood or metal but it should have "prongs".

Pound chicken breasts gently until 1/4 inch thick, and fairly uniform in thickness. Marinate in clams and juice, garlic, salt and pepper ...

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