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Results 11 - 20 of 1,710 for 7-up dough
This recipe for pizza crust ... until a soft dough is formed and dough ball ... Keep a pan of hot water in the oven for an extra crisp crust.
Making pizza dough the traditional way using yeast ... Bake at 425°F for about 30 minutes or until cheese is bubbly and edges are golden brown.
In Victoria, Kansas, they call ... of fried bread dough using a favorite white bread ... and frozen for up to three months in an ... absolutely dry before frying.
(Makes about 72 squares. Serves ... if necessary. Cut dough into 4 parts. Roll out ... remove squares. Make up all of dough this way. ... pour spaghetti sauce over.
15. MASA DOUGH
Beat shortening until light and ... a cigar). Roll up, as for a jelly ... side of the dough even with the edge of ... done. Makes about 2 dozen.
Combine flour, eggs, water (milk ... and knead the dough until firm. Divide into 2 ... and onions. Serve, optionally with dollops of sour cream.
In a small saucepan, heat ... remaining flour. Turn dough out on a lightly floured ... rolls when filled with a cinnamon, nut and butter mixture.
In a small saucepan, heat ... fitted with the dough hook. Knead until smooth and ... butter and roll up from the wide end. Place ... for approximately 15 minutes.
For shortening, any combination of ... and helps the dough to brown and crisp for ... tender crust, but all purpose flour may be substituted.
This recipe is really just for a pizza dough with a crunchy crust, but ... or freeze for up to 3 or 4 months. ... a darker brown). Serve hot!
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