Best cooked over mesquite! Smother your favorite rub on brisket generously (both sides). Wrap it ... there for 1 hour. Leave off direct fire ... but we recommend Cattlemen's.
This dish is better when ... to 350°F. Season brisket with salt, pepper and garlic ... 350°F for 2 hours turning meat over at least ... Serves 8 to 10.
Preheat oven to 350°F. Spray ... of onions. Rub brisket with Italian seasoning, garlic to ... 6 to 8 hours, until very tender. Drain ... Bar Grill and Speed Shop
Preheat oven to 250°F (slow). Ensure brisket is completely thawed. Cut off ... for about 8 hours. Check brisket after about ... minutes. Slice and enjoy!
Preheat oven to 350°F. Spray ... spray (Pam). Place brisket in roasting pan. Combine remaining ... for about 3 hours until fork-tender. Slice across grain and serve with pan drippings. -Harter
The reason this is cooked ... than the Sliced Brisket that I wanted to serve. ... another 2 1/2 hours. 5. Take it out ... additional cranberry sauce. 'n Ron
Ingredients: 8 (accordingly. .. brisket .. juice .. recipe .. rum ...)