Results 11 - 20 of about 870 for 4 hour brisket

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Sprinkle brisket with 3/4 teaspoon salt, rosemary ... tender, about 3 hours, adding apples during last ... Serve sauce with brisket and apples.

Best cooked over mesquite! Smother your favorite rub on brisket generously (both sides). Wrap it ... there for 1 hour. Leave off direct fire ... but we recommend Cattlemen's.

Rinse briskets. Do not trim. Take ... HIGH for 8 hours. Note: For best results, ... and sauce and bake in oven for 1 hour at 350°F and serve.

Place beef brisket, fat side down, in ... low for 6 hours. Pour beer over brisket. ... cooking liquid. Garnish with sliced tomatoes and parsley.

This dish is better when ... to 350°F. Season brisket with salt, pepper and garlic ... 350°F for 2 hours turning meat over at least ... Serves 8 to 10.



Preheat oven to 350°F. Spray ... of onions. Rub brisket with Italian seasoning, garlic to ... 6 to 8 hours, until very tender. Drain ... Bar Grill and Speed Shop

Preheat oven to 350°F. Put brisket in foil-lined pan and coat ... 350°F for three hours. Baste once at about ... before putting back in oven.

Preheat oven to 250°F (slow). Ensure brisket is completely thawed. Cut off ... for about 8 hours. Check brisket after about ... minutes. Slice and enjoy!

Preheat oven to 350°F. Spray ... spray (Pam). Place brisket in roasting pan. Combine remaining ... for about 3 hours until fork-tender. Slice across grain and serve with pan drippings. -Harter

The reason this is cooked ... than the Sliced Brisket that I wanted to serve. ... another 2 1/2 hours. 5. Take it out ... additional cranberry sauce. 'n Ron

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