Results 101 - 110 of 269 for yeast pizza dough

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Blend the first 4 ingredients. (Let yeast foam.) Then add egg and ... to knead the dough. Form the dough into ... frozen.) Makes 2 large pizzas.

Place water, sugar, salt, oil and yeast in a bowl with 1 ... until double. Punch down and divide dough in half. Makes enough for 2 pizza crusts.

In large bowl of electric ... cups of flour, yeast and salt. Stir to blend ... make a soft dough. Turn dough out onto ... inch deep dish pizza pan 2 inches deep. Roll ... crust is golden brown.

I always double this to make 3 pizza or 24 bread sticks. Measure ... bowl, add dry yeast to 1 cup of hot ... a fork until dough forms a ball. Knead 20-30 ... warm with bread sticks.

Combine flour, yeast, salt, and sugar in ... for 16 inch pizza. Let dough rest for 4 minutes. Roll ... depending on oven. Ideal baking time 18 minutes.



Add yeast to warm water. Let stand ... beat vigorously. Turn dough onto lightly floured surface. Knead ... greased 12 inch pizza pan or baking sheet. Press ... crust is golden brown.

Dissolve yeast in warm water. Stir in remaining ingredients; beat vigorously 20 strokes. Let rest about 5 minutes. Roll out.

Dissolve yeast in hot tap water. Add ... a ball of dough forms. Transfer dough to a ... sauce. Bake at 425 degrees for approximately 20 minutes.

Sprinkle yeast into warm water and stir ... in additional flour. (Dough should be soft like biscuit ... place on greased pizza pan. Put in oven for 25 minutes at 400 degrees.

Dissolve yeast in warm water. Stir in remaining dough ingredients; (make sure flour is ... 5 minutes. Spray pizza pan with Pam and sprinkle ... 1 protein, 1/2 vegetable.

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