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Results 101 - 110 of 3,090 for whiting
In a small shallow pan (a pie dish works), beat egg with a fork until well mixed. Add parsley. Dust chicken cutlets lightly with flour, ...
Melt 2 tablespoons butter in a shallow baking pan. Place chicken breasts in the pan. Bake at 350 degrees, uncovered, about 30 minutes. ...
Mix seasoned flour: 1/2 cup flour, tarragon, salt and pepper. Dredge chicken in the flour. Brown lightly in butter, add 1 tablespoon oil to ...
Drain clams into a 2 cup measure; add enough bottled clam juice or chicken broth to make 2 cups liquid. Clam soup base is preferred to ...
Cook linguine according to package directions, drain well. Set aside. Meanwhile, drain clams, reserving liquid from one can. Add enough ...
Open clams reserving juice. In a medium saucepan over medium high heat, heat oil and cook garlic until tender. Stir in reserved clam juice ...
107. EASY WHITE CHILI
Saute first 6 ingredients. Add rest of ingredients. Simmer. Serve with a dollop of sour cream and shredded Jack cheese on top.
Cook linguini in boiling water for 7-10 minutes, drain and set aside. In medium skillet heat oil and garlic. Stir in reserved liquid from ...
Melt 6 tablespoons butter in pan. Add onion and garlic. Cook until tender. Add chicken broth, wine, clam juice, and the other 6 tablespoons ...
Prepare Creamette Linguine as package directs; drain. In medium skillet, heat oil and garlic. Stir in reserved clam liquid and parsley; ...
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