| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 298 for whisk butter sauce
Spread bread cubes in 10 ... and 1/4 cup butter on HIGH in 4 cup ... about 4 minutes. Whisk in 2 beaten eggs and ... bubbly. Stir some sauce into beaten egg; then pour ... Serve warm over pudding.
102. CAJUN CHICKEN PASTA
OR Melt butter; add flour and whisk. Add milk and cream ... it'll cook in sauce). Cut up chicken across ... fresh tomatoes and diced black olives.
Preheat oven to 350 degrees. ... bowl, cream the butter. Add the sugar and ... stirring with a whisk, then remove from heat ... and milk. (The sauce can be made ahead of ... on piece of cake.
104. STUFFED MIRLITON
Heat mirlitons in water to ... in 2 tablespoons butter in large skillet until golden, ... in small saucepan; whisk in flour. Cook, stirring constantly, ... in cream. Stir sauce, parsley, allspice, salt, black ... squash can be substituted.
In a small, shallow bowl, ... lukewarm milk, melted butter, the remaining 1 tablespoon ... make the vanilla sauce. Beat the egg yolks ... with a wire whisk or a rotary or electric ... vanilla sauce over them.
In large bowl soak bread ... In large bowl whisk eggs, milk and vanilla and ... the pudding with butter and sprinkle with remaining cinnamon ... with Hot Whiskey Sauce. Serves 12. In high-sided ... Makes about 3 cups.
107. CHICKEN BREASTS
Place chicken breasts between sheets ... of oil and butter in a large skillet. Cook ... seconds whisking constantly. Whisk in the broth. Stir until sauce is smooth. Whisk in remaining ... fresh salad. Serves 4.
Cook macaroni according to directions. ... in saucepan, melt butter. Add flour and whip with wire whisk to prevent lumps. Gradually add ... to taste. Let sauce simmer to thicken. Add 2 ... 350 degrees. 6-8 servings.
109. MACARONI AND CHEESE
Preheat oven to 375°F. Butter 3-quart casserole dish. Set aside. ... Set the cheese sauce aside. Cover large pot of ... Cool for 5 minutes.
1. Place chicken breast halves ... of oil and butter in large skillet. 3. Cook ... whisking constantly. 5. Whisk in broth. Stir until sauce is smooth. Whisk in remaining ... Serve immediately. 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables