Results 101 - 110 of 507 for summer salad 1950 s

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Alternate slices of onion and tomatoes in salad bowl. Sprinkle with salt. Pour ... Chill. Mix all ingredients well. Pour over salad and chill.

In a large bowl, combine pasta and fiesta grand salad mix vegi; set aside. In ... to coat well. Sprinkle feta cheese. Chill until serving time.

Cook pasta as directed on package. Prepare vinaigrette dressing. As soon as the pasta is cooked (al dente), drain and toss with dressing. ...

Cook rice in water with salt according to package directions. When cooking is complete, transfer to shallow pan. Cover and chill. Fold ...

Combine salad dressing, cheese, parsley, and salt. ... pasta and vegetables, mix lightly. Chill. Serve in lettuce-lined bowl. Makes 6-8 servings.



Combine pasta, cucumbers, tomatoes, tuna, celery, green pepper and green onions in bowl. Stir together mayonnaise, Italian dressing, dill ...

Slice in 1/2 lengthwise, remove ... without. Children love to make this salad. Quantities of fruit can vary depending on taste and availability.

Stir together corn and next 6 ingredients in a bowl - cover and chill 2 hours. Top each serving with chopped cucumber. Yields 5 cups.

1. Scoop red flesh from ... with the other fruits and berries. Chill until serving time. 3. Serve with Delicious Salad Dressing for Fruit Salads.

Wash fruit. Pull stems from strawberries, halve them or leave them whole, as desired. Slice canteloupe and melons into wedges or ball with ...

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