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Results 101 - 110 of 149 for sugar busters
101. BUSTER BAR DESSERT
Crust: Combine crumbs, sugar and butter. Remove 1 cup ... with peanuts. Cover with Cool Whip. Sprinkle with rest of the cracker crumbs. Freeze.
102. BUSTER BAR DESSERT
Mix powdered sugar, milk, chocolate chips, butter ... chill. When set, put ice cream over peanuts. Cover with chip mixture and freeze overnight.
Mix butter and crushed cookies, pat in bottom of a 9"x13" pan. Slice ice cream over this and sprinkle peanuts over ice cream. Mix the rest ...
104. BUSTER BAR
Crush Oreos and add 1 ... 2 cups powdered sugar and boil for 8 minutes. ... sauce over all. Put back in freezer to freeze or set good. Real rich.
Crush cookies (remove filling if desired). Add butter and press into 9"x13" pan. Refrigerate until firm. Spread ice cream over crust. Top ...
Mix cookies and butter; pat into 9x13 inch pan; freeze for 1 hour. Cut 1/2 gallon of vanilla ice cream in brick form lengthwise 4 times and ...
107. BUSTER BAR DESSERT
Boil 2 cups powdered sugar and chocolate chips, vanilla, evaporated ... cream. Put Spanish peanuts on top. Top with chocolate mixture. Freeze.
108. BUSTER BAR DESSERT
Mix and boil for 8 minutes, stirring constantly. Cool and add vanilla. Combine cookies and butter. Pat into 9 x 13 inch pan. Refrigerate ...
109. BUSTER BAR DESSERT
Combine powdered sugar, evaporated milk, chocolate chips ... Freeze until ready to serve. Makes at least 10-12 servings. Great for casual parties.
9x13 cake pan. Mix crushed cookies and melted butter. Melt ice cream and put on top of cookie mix. Sprinkle Spanish peanuts on top of ice ...
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