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Results 101 - 110 of 146 for stuffed shrimp cheese
Shell, split and clean shrimp then soak in cold water ... mixture. Dust with paprika, parsley and cheese. Bake at 325 degrees for 20 minutes. Serve 4.
Halve the eggplants and scrape ... Add cut up shrimp and simmer 15 minutes more. ... Sprinkle in Parmesan cheese. Fill halves with dressing ... degrees for 1/2 hour.
103. STUFFED FLOUNDER
Drain mushrooms reserving liquid. In ... into skillet with shrimp and bread crumbs, parsley, 1/2 ... Sprinkle with Swiss cheese and paprika. Bake 5 minutes until cheese is melted.
104. STUFFED MUSHROOMS
Stuff each mushroom. Add one small shrimp on the top. Drizzle with melted butter and microwave on high for 2 - 2 1/2 minutes in microwave dish.
105. STUFFED MUSHROOMS
Chop mushroom stems finely. Combine with other ingredients. Blend well. Spoon into mushroom caps and mound. Place in microwave oven on high ...
106. STUFFED MUSHROOMS
Preheat oven to 325 degrees. Mix together cheese, egg, and garlic salt. ... 2 of the shrimp. Sprinkle with paprika. Arrange ... and bake 30 minutes.
107. STUFFED SHRIMP
In small bowl, combine cheeses, mayonnaise, thyme, paprika and ... Mix well. Cut shrimp in half lengthwise; place rounded ... between them, 20-30 appetizers.
108. STUFFED ARTICHOKES
Place water, salt and lemon ... chop mushrooms. Rinse shrimp with cold water, drain and ... Sprinkle with grated cheese and dot with butter. Bake ... 350 calories per serving.
109. STUFFED MUSHROOMS
Mix all above, place above mixture in mushroom caps and drizzle with butter and lemon juice. Bake until golden brown.
Parboil eggplant for 15 minutes. ... Add the chopped shrimp and fresh chopped parsley; mix ... sprinkle top with cheese. Bake at 400 degrees for 20 minutes.
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