Results 101 - 110 of 326 for steak on the grilled

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For Steak: Makes 1/4" deep lengthwise ... barbecue (high heat). Grill steak to desired degree of ... Serve cold or at room temperature. 6 servings.

Combine all ingredients except steak.. Marinate steak in mixture ... several times. Cook on grill over hot coals. Cook steak ... cooking. Makes 4 servings.

Preheat broiler or grill. In a small bowl, ... of seasoned butter on the top side of each steak. Grill or broil for ... top of the grilled fish. Serve hot.

In a large ceramic or ... well all of the above ingredients. Add the flank steak and let it marinate covered ... it dry and grill it over a bed of ... Or broil it on the rack of a broiler ... thin slices. Serves 6.

Salt and pepper steak. Marinate in dressing for 1 hour. Cook on grill until done. You can also do chicken and fish this way too.



Vegetable oil for brushing 1. Make the paste: In a food processor ... Brush the swordfish steaks with vegetable oil. Over a medium fire, grill the swordfish steaks, 4 to ... the grill, brush on the remaining paste, and serve. ... as a main course.

Place steaks in a flat dish in ... over fish, coating on all sides. Marinate at least 20 minutes. Grill steaks (in hinged basket) over ... each side. Serve immediately.

For butter: Thoroughly combine first ... fire. Prepare barbecue grill. Season salmon with salt ... buttered side up on rack. Grill 4 minutes. Turn steaks, dot with remaining butter. ... serve immediately. Serves 6.

Mix seasonings and brown sugar. Brush steaks with oil. Sprinkle seasoning mixture ... steaks. Place steaks on medium-hot grill. Grill 6 to 8 ... cooked to desired doneness.

In large shallow baking dish ... seasonings. Place swordfish steaks in marinade, turning once. Chill ... done earlier in the day - even better.) Drain. Save marinade. To Grill: Either grease the grill ... Broil 400 degrees on a greased broiler rack 4 ... dressing as a marinade.

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