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Results 101 - 110 of 130 for steak mushroom gravy
Sprinkle one side of meat ... Mix water and mushroom soup; pour over meat. Cover tightly. Bake 350 degrees for 1 1/2 to 2 hours or until tender.
Cut meat into 1 inch chunks. Place in slow cooker. Add soups and water. Cover and cook 8 hours on low. Serve over noodles or biscuits.
103. ROUND STEAK IN GRAVY
Put all ingredients in crock pot. Cook 5 to 6 hours. Serve with mashed potatoes and or stuffing. Add a little milk if gravy is too strong.
Sprinkle 1 side of meat with half the flour; pound in. Turn meat and pound in remaining flour. Cut meat into 6 to 8 pieces. Melt shortening ...
Sprinkle one side of meat ... platter. Heat remaining gravy mixture to boiling, stirring constantly, ... Can be made ahead of time and heated.
Sprinkle 1 side of meat ... soup over meat. Mix water and soup, pour over meat. Cover and simmer 1 1/2 - 2 hours until tender. Use sauce as gravy.
107. STEAK & GRAVY
Cut steak into serving size pieces (DO NOT SALT). Roll in flour and brown in the oil.
Cut steak into 5 or 6 serving ... mix, water and mushroom soup. Cover and cook on ... Excellent when served with mashed potatoes. Makes 5-6 servings.
109. STEAK AND GRAVY
Flour meat and brown over ... sprinkle onion soup mix over meat. Mix water with mushroom soup and pour over all. Cover and simmer until tender.
Cut steak into 5 to 6 serving ... water and condensed mushroom soup. Cook and cover on ... 8 hours. Excellent when served with mashed potatoes.
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