In an 8 quart pan, ... separate pan, cook split peas in water until done. When ... put into the soup broth that has been seasoned ... or plain collard greens may also be used).
Heat butter and oil together in a large soup kettle. Add the carrots, celery, ... the water, the split peas, the seasonings and the ... used for another meal.
Place cut-up shanks in large ... scum appears, add split peas. Cover and simmer over ... ingredients to the soup. Cover and simmer 30 ... plenty of crusty bread.