Results 101 - 110 of 290 for split green pea soup

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In an 8 quart pan, ... separate pan, cook split peas in water until done. When ... put into the soup broth that has been seasoned ... or plain collard greens may also be used).

102. BEAN SOUP
Wash beans thoroughly; place in a large kettle. Cover with water; add 2 tablespoons salt. Let soak overnight. In morning drain; add 2 ...

Heat butter and oil together in a large soup kettle. Add the carrots, celery, ... the water, the split peas, the seasonings and the ... used for another meal.

104. BEAN SOUP
Mix beans. Wash 2 cups bean mix. Cover with water. Add 1 tablespoon salt. Soak overnight or at least 3 hours. Put beans in 2 quarts water. ...

105. PEA SOUP
Soak split peas in 3 quarts of water ... Before serving, add 1 cup cream, stir in well. Heat thoroughly. Serve with hot bread. Fruit for dessert.



Place cut-up shanks in large ... scum appears, add split peas. Cover and simmer over ... ingredients to the soup. Cover and simmer 30 ... plenty of crusty bread.

In large sauce pan add ... 3 minutes. Add split peas, water and bouillon cube. ... Then put in blender to make soup, thick and blended. Add dill.

Soak and parboil the split peas and whole dried peas. Drain ... like meat in soup, shred off pieces from ... some sherry goes well in this soup.

109. BEAN SOUP
Wash 2 cups beans well. Cover and soak overnight. Drain. Together in a crock pot. Cook on high 3 hours or until bubbly, then on low for ...

Wash beans thoroughly and cover with water. Soak overnight. Drain. Add 2 quarts water and 1/2 pound ham or ham hocks and bring to a boil. ...

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