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Results 101 - 110 of 1,560 for seed cole slaw
101. ORIENTAL COLE SLAW
In large bowl, combine first ... vinegar and seasoning mix. Pour over slaw mixture just before serving. Keeps in refrigerator for 5 to 6 days.
102. CRAZY SLAW
Mix slaw mix, Ramen noodles and chopped ... Toast butter, sunflower seeds and slivered almonds. Add 30 ... serving the sugar, oil and vinegar.
103. 9 DAY COLESLAW
Combine dressing ingredients in saucepan; bring to boil. Cool; set aside. Combine cabbage, onion, peppers, and sugar. Let stand until sugar ...
104. CHINESE COLE SLAW
Mix all together (slaw, onion, almonds). Add dressing 2-3 hours before serving. Add noodles just prior to serving.
105. BROCCOLI-RAMEN SLAW
Mix together first 4 ingredients ... serving, crumble up noodles. Add to slaw mixture and stir. Stir the dressing mixture well and add to slaw.
106. ASIAN SLAW
Crush noodles in bottom of 13 x 9 casserole dish. Layer slaw mix, onions, almonds and sunflower seeds, but do not mix. ... Then mix before serving.
107. BROCCOLI SLAW
Mix slaw, noodles and sunflower seeds together. Combine dressing ingredients and ... Chill at least 1 hour. Noodles will soften as salad chills.
108. BROCCOLI SLAW
In bowl, mix broccoli slaw, sunflower seeds, sliced almonds and uncooked ... dissolve the sugar. Add both mixtures together just before serving.
109. 9 DAY COLESLAW
Combine dressing ingredients in saucepan. Bring to boil, cool and set aside. Combine coleslaw ingredients; let stand until sugar dissolves. ...
Toss the cabbage slaw and fruits in a large ... honey and poppy seeds in a small bowl. Pour ... Gently mix together. Refrigerate. Makes 6 servings.
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