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Results 101 - 110 of 3,500 for scallope
In a 2 quart saucepan, melt butter. Add onion, and cook until tender. Stir in flour, salt, paprika, and dry mustard until well blended. ...
Combine all ingredients except cheese and turn into greased 8 x 8 x 2 baking dish. Top with cheese and paprika. Bake at 350 degrees for 30 ...
Slice potatoes (peeled or not) make sure to slice them thin. Spray a 13x9 casserole pan with cooking spray. Layer some of the potatoes on ...
NOTE: I do not add any extra salt or pepper. Cheese makes dish salty enough for me. You can add salt and pepper to taste. Peheat oven to ...
105. SCALLOPED POTATOES
Dice bacon and fry with chopped onion over medium high heat until onion is tender and bacon done. Remove from skillet. Melt butter and stir ...
Simply the best! Preheat oven to 375°F. Peel potatoes. Chop into slices or bite size pieces. Put potatoes in a bowl and pour in both soups, ...
Make white sauce (see recipe below). Place half the potatoes in a greased 2-quart casserole; cover with half the onion and half the sauce. ...
Layer sliced potatoes, diced ham and chopped onion in Crock-Pot. Stir the soups together and pour over potatoes. Cover and cook on LOW for ...
Preheat oven to 350°F. Thinly slice scrubbed potatoes, leaving skins on. Chop onion and garlic. Mix cheese sauce, milk, onion, garlic, and ...
Mix all ingredients together. Put in 9" baking dish. Bake at 350°F for about 40 minutes or just until set. Good warm or cold. .
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