Results 101 - 110 of 344 for salmon heated

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Combine butter, honey, brown sugar, ... Cook over medium heat, stirring, until smooth, about ... room temperature. Arrange salmon on a dish large enough ... serve immediately. Serves 4.

Melt butter in large, heavy saucepan over medium heat. Add onion, celery, and ... Remove from heat. Add salmon. Garnish with parsley. Makes 8 cups.

1. In a small non-corrodible ... boil over high heat, reduce the heat to ... 2. Pat the salmon dry and place skin side ... lemon slices. Serves 8-10.

Divide salmon into two portions of 1 ... pepper. Remove from heat and set aside. Roll out ... salt and pepper. Serve hot with Salmon Wellington.

Combine onion, bouillon, water and ... a boil. Add salmon and simmer tightly covered about ... butter over medium heat and saute chopped onion until ... over salmon and serve.



Drain and flake salmon, reserving liquid. Combine salmon ... patties over medium heat until lightly browned on both ... to sauce; heat thoroughly.

In a large saucepan, combine ... a boil; reduce heat and simmer, covered, about 10 ... Gently stir in salmon and heat through. Yield: 6 to 8 servings (2 quarts).

In a mixing bowl, stir ... juice. Turn the salmon fillets in the mixture to ... and the broiler heats, prepare the sauce. In ... Preparation time: 50 minutes.

Mix peas, salmon and sauce. Heat 3-5 minutes or until heated through. Serve over crackers, toast, ... and bubbly. Cook and stir 2 minutes more.

Saute onion, carrot and celery in butter over medium heat for 5 minutes, then add ... and pepper the salmon. Place a large piece ... several minutes before serving.

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