| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 249 for russet potatoes
101. BAKED POTATO SOUP
Bake potatoes. Melt butter and stir ... out potatoes and add to soup. Add bacon, onions and cheese. Heat thoroughly, then stir in the sour cream.
102. POTATO SKINS
Scrub potatoes and prick with a fork. ... Cool. Cut each potato lengthwise into 4 wedges. Scoop ... desired, serve with sour cream. Makes 24 wedges.
103. JALAPENO POTATO SOUP
1. In large stock pot, ... tender. 2. Add potatoes, chicken broth and cumino. ... coarsely mashed with potato masher. 4. Stir well. Salt ... sour cream and onions.
104. CREAMY POTATO LEEK
Leeks have a delicate, mild ... the company of potatoes. 8 cups finely diced, ... Simmer, covered, until potato cubes are just tender. Turn ... Makes 4 quarts. Easy.
Boil potatoes until soft. Drain. In large ... mixer; adding milk to desired consistency. Add salt and pepper to taste. Serves approximately 10-12.
106. POTATO CHEESE SOUP
Peel and cube potatoes, cook as for mashed ... cream just before serving. Delicious served with cornbread. May omit potatoes for plain cheese soup.
107. LEEK POTATO SOUP
In a five quart pan, ... 15 minutes. Add potatoes and parsley; simmer for 20 ... to a boil for 2 minutes. Top each serving with a pat of butter.
108. POTATO CROQUETTES
Boil potatoes in skins until tender. Peel ... in cracker or potato chip crumbs. Repeat process if ... Great item to have on board while cruising.
109. RANCH POTATO SALAD
Combine potatoes, onion and celery. Mix ... over potatoes, onion and celery. Toss gently to coat. Refrigerate until well chilled, 1 to 2 hours.
110. POTATO DUMPLINGS
Place potatoes in a saucepan and cover ... dumplings with a slotted spoon to a serving bowl. Sprinkle with parsley if desired. Yield: 10 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables