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Results 101 - 110 of 451 for roast bone
Rub roast with mixture. Place on rack ... minutes. Baste several times. Sauce may be simmered in saucepan for 20 minutes and served on the side.
102. BARBECUE POT ROAST
In an 8 quart Dutch ... oil, cook pot roast until well browned on both ... bay leaves; spoon liquid into gravy boat. Garnish roast with parsley.
Beat egg white with 1 tablespoon cornstarch, 1 tablespoon soy sauce, and sherry until frothy. Marinate chicken in the mixture for 30 ...
Rinse sauerkraut with cold water, ... to sauerkraut mixture. Bone cooked meat and cut into ... hour or longer. Remove bay leaves. Serves 12 to 14.
Rub Kitchen Bouquet all over pork roast. Season with Mrs. Dash, ... for burritos.) No need to add water, fat drains to bottom and creates steam.
In 17-1/4 x 11-1/2 inch ... place beef rib roast, fat side up. Insert ... does not touch bone or fat. Roast meat in ... au juice in gravy boat.
Preheat oven to 350 degrees. ... glaze vegetables. Place roast on a rack in large ... pork is done and vegetables are tender. Makes 6 servings.
Sprinkle both sides of meat ... remaining ingredients. Place roast in glass pan and your ... Takes about 30 minutes for medium rare. Slice thinly.
109. PRIME RIB
Line large roasting pan with ... entire bottom. Place roast in pan. Pour Worcestershire sauce ... (if desired) for 1 minute. This is wonderful!
Cover both sides with seasoned salts, sugar, Worcestershire sauce, and liquid smoke; rub seasonings into both sides of meat with fingers. ...
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