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Results 101 - 110 of 139 for rice zucchini casseroles
Cook ground beef until brown; drain off fat. Add zucchini, onions and green pepper; ... until cheese is melted (about 5 minutes). Serves 8-10.
102. ZUCCHINI CASSEROLE
Layer prepared ingredients in large ... sauce on bottom, zucchini in middle and end with ... cutting into squares and serve with grated cheese.
103. ZUCCHINI CASSEROLE
Cook zucchini in boiling salted water until barely tender. Drain well. Saute beef with onion until slightly browned. Add rice and seasoning to beef.
104. SKILLET CASSEROLE
Brown beef chuck in a ... melts. Serve over rice. Or add rice to meat and ... before the cheese. Topping for an easy one-dish meal. 6 servings.
105. ZUCCHINI CASSEROLE
Saute onion in butter. Add milk, water and soup. Add rice and cheese. Add zucchini, mix and bake in ungreased pan for 1 hour at 350 degrees.
Spread cooked rice in the bottom of an ... tomato sauce, oregano, zucchini, salt and pepper. Bring ... used as a side dish or a meatless main dish
107. WILD RICE CASSEROLE
Rinse the rices and cook them together with ... shallow baking dish. Top with cheese and nuts and cook under broiler until cheese melts. Serves 4-6.
108. ZUCCHINI CASSEROLE
Grease a 9x13 inch baking ... of the sliced zucchini and sprinkle with 1/2 teaspoon ... the beef (uncooked), rice, parsley, green pepper, onion, ... last 1/2 teaspoon salt.
109. ZUCCHINI CASSEROLE
Saute beef, zucchini, onion, salt, garlic powder, ... often. Add chilies, rice, sour cream, and 1 ... cheese. Bake at 350 degrees for 20-25 minutes.
110. CHICKEN CASSEROLE
Saute chicken and onion in ... well brown. Add zucchini and garlic and cook 1 ... boil. Stir in rice; add tomatoes. Cover and ... fork. Garnish with parsley.
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