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Results 101 - 110 of 2,530 for rice tomato
Heat soup, broth, celery in ... hot soup. Add rice to meat, season and roll ... boiling soup and continue cooking on medium heat for 1/2 hour.
102. TOMATO RICE
Grind ginger, garlic, chilies, cloves ... boils, add the rice. Reduce heat and cover ... minutes at 350 degrees. Garnish with fried onions and serve.
103. TOMATO RICE BROTH
Combine all ingredients in saucepan - bring to boil - serve. Yield: 2 servings - 1 serving = 2 bread - 136 calories.
1. Melt butter in saucepan, ... sauce, with the tomato soup, Worcestershire sauce, salt and ... eggs. Heat through and serve over hot cooked rice.
105. TOMATOE RICE
Grind equal portions of ginger and garlic into a paste. Cut onions and green chilies lengthwise. Chop tomatoes. In saucepan, saute cinnamon ...
Cook rice according to package directions. Saute ... tomatoes, cooked rice, cheese, salt, and pepper. Cover and simmer until cheese is melted.
Combine water and contents of rice and seasoning packets in medium ... Spread apart. Sprinkle tomato lightly with salt, if desired. ... tomato. Makes 6 servings.
108. TOMATO-RICE SALAD
Preparation: 1. Wash tomatoes. Cut ... drain. 2. Combine rice with green onion, peas, pepper, ... rice mixture into tomato shells. Top each with olive ... small individual serving plates.
Cut off bits of fat ... water. Sprinkle with rice over top. Cover tightly and ... keep from sticking, if needed. May also be baked in slow oven.
Combine first 5 ingredients and stir well. Add rice and stir gently. Add oil ... develop flavor 2-3 hours before serving. Great with grilled chicken.
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