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Results 101 - 110 of about 830 for rice chicken vegetables
1. For roux, mix flour ... gumbo, dice all vegetables. Put into 12 quart ... Gradually stir in chicken stock until well blended. Heat ... dollop of cooked rice.
Pour oil into wok or ... 2 minutes. Add chicken and almonds; stir fry 2 minutes. Add vegetables; cover and cook 4 ... thickened. Serve over rice. 4 servings.
103. CHICKEN CASSEROLE
Place diced chicken in 2 quart casserole; add ... with vegetable and rice; sprinkle with bread crumbs. ... Chicken can be frozen until needed.
104. CHICKEN JAMBALAYA
Place oil in saute pan ... lightly browned. Add chicken and brown lightly for about ... remaining ingredients except rice and simmer for 5 minutes. ... chicken equals 1 serving).
Cook rice mix according to package directions. Sprinkle seasoning over chicken pieces. Cook chicken in oil ... bake at 350°F for 30 minutes.
Combine rice, 1/2 can onions and ... rice mixture. Arrange chicken on top. Pour salad dressing ... 30 minutes. Place vegetables around chicken, covering rice. Bake ... 3 minutes. Serves 4.
Put chicken tenders in microwave-safe dish; sprinkle ... cooking, stir fry vegetables according to package directions. Add ... to taste. Cook rice by adding 3 cups of ... with soy sauce available.
Heat large nonstick skillet over ... tablespoon oil; add chicken, pepper and onion; cook ... in skillet. Add rice; cook 1 minute. Stir ... water for 45 minutes.
In nonstick skillet, warm oil. Sprinkle chicken with paprika. Add chicken to ... with foil. Add rice and onion to skillet. Cook, ... about 15 more minutes.
Place chicken in bowl with marinade ingredients. ... 30 minutes. Prepare rice. Prepare orange sauce, set ... Serve with stir-fried vegetables. Lean beef can be substituted for chicken.
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