Results 101 - 110 of 255 for rhubarb desserts

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Mix together like a pie ... Mix together the rhubarb, cup sugar and eggs ... baked, remove and frost with thin frosting of powdered sugar and milk.

In large saucepan, combine water, ... until thickened. Add rhubarb; cook until soft. Add ... dissolved. Pour into serving dish and chill until set.

In mixing bowl, combine sugar, ... peel. Stir in rhubarb and orange. Add 2 cups ... golden brown and rhubarb is tender. Serve warm. 6 to 8 servings.

Place rhubarb in a 13 x 9 ... The hot water is last and is put over the ingredients to moisten dry places. Bake at 350 degrees for 50 minutes.

Grease 9x13 inch pan and flour lightly. Layer in pan in order given: 1 c. sugar 1 box strawberry Jello 3 c. miniature marshmallows Mix up a ...



Grease 9 x 13 pan. Arrange rhubarb pieces in bottom, sprinkle with ... for 45 minutes. Serve with whipped cream or ice cream. Good warm or cold.

Cover bottom of 8 inch square pan with cut rhubarb. Over this sprinkle sugar, ... Bake and cool before serving. Bake 30-35 minutes at 350 degrees.

Heat oven to 350 degrees. ... cream; stir in rhubarb. Pour over baked layer. ... mixture. Bake until light brown, about 10 minutes. 9 servings.

Fill 9x13 inch pan 1/4 full with rhubarb or strawberries or raspberries or ... served with hot or cold. Better with ice cream or whipped cream.

Mix and press into 9"x13" ... Cook 8 cups rhubarb and 3 cups sugar. Thicken ... Whip over pudding mixture. Refrigerate overnight before serving.

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