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Results 101 - 108 of 108 for pork bone soup
101. WON TON SOUP
Grind pork in food processor; sprinkle with ... pulls away from bone. Strain. Remove meat from ... Reserve vegetables for soup or later use. Broth can be frozen.
Wash the split peas thoroughly ... saucepan or a soup kettle, bring 5 cups of ... the optional ham bone. Reduce the heat and ... the diced salt pork until it is crisp and ... Serves 4 to 6.
103. SPRING RAIN SOUP
Cut meat in bite size pieces and from the bone. Brown meat and bones ... to make the soup. Remove the bones and ... with a little green onion.
104. PARTY LENTIL SOUP
1. Wash pork hocks and place into deep soup pt. Cover with water. Add ... fall away from bones. 3. Remove pork hocks, ... pepper seasoning. 8-10 servings.
105. SPLIT PEA SOUP
Put peas, water, meat, chopped onion, celery and carrots in large kettle. Bring to a boil then continue cooking on low heat for three ...
106. BEAN SOUP
Beans should be washed and soaked overnight as directed on package (look for small stones). Cook first 6 ingredients slowly for 2-3 hours. ...
107. BEAN SOUP
Boil ham bone slowly in 5 quarts of ... hour. Add onion, pork and beans, potatoes, catsup and ... 1 1/2 hours more. Salt may be added to taste.
108. BEAN SOUP
Saute garlic, onions, and ham in oil; add carrots and celery and spices. Add water and all other ingredients. Cook about 1 hour. Serve. If ...
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