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Results 101 - 110 of 250 for oven fish
101. OVEN FRIED FISH
Place butter in baking dish. Melt in 375 degree oven. Dip fish into beaten egg and roll ... to taste. Bake at 375 degrees for 15 to 20 minutes.
102. OVEN FISH CHOWDER
Layer 1/2 of potatoes in ... Add cut up fish. Add celery, parsley, onions, ... about 1 hour. Add scalded cream and stir. Sprinkle with paprika.
Put all ingredients except cream ... dish. Stir to break up fish if you used frozen fish. Serves 6. Recipe can be cut in half for 2 to 3 people.
104. OVEN-FRIED FISH
Thaw fish, if frozen. If using ... at 500 degree oven until golden and fish flakes ... minutes for each 1/2 inch of thickness. Makes 3 servings.
Preheat oven to 250°F. Gently wash the fish in cold water, make sure ... Note: Try using carbonated water in place of beer. Serve with Hot Fries.
106. BAKED FISH FILLETS
Preheat oven to 400 degrees. Season fillets ... minutes or until fish flakes easily, basting frequently with ... until all butter is absorbed.
Preheat oven to 375°F. Brush a glass ... oil. Place the fish in the dish. Top with ... don't go by cooking time; use the fork-flake test instead).
108. HERBED FISH BAKE
Cook's Note: If fresh fish is used, 4 tablespoons (1/2 ... a preheated 350°F oven for 30 minutes. Remove from ... if desired. Makes 4 servings.
Saute oats, cheese and seasonings ... set aside. Heat oven to 375 degrees. Sprinkle each ... 25 minutes until fish fillets turn opaque; remove to ... directs. Makes 6 servings.
110. JUD'S RITZY FISH
Preheat oven to 350 degrees. Crush Ritz ... minutes or until fish is tender. (Option - garnish ... the best tasting fish they ever ate! Enjoy!
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