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Results 101 - 110 of 271 for no crust ricotta pie
Cook sausage until well browned, drain. Combine everything, pour into pie crust. Bake at 375 degrees for 1 hour 15 minutes. Good cold too!
Remove sausage meat from casings. ... spinach, Mozzarella and ricotta. Prepare pie crust mix as label directs for ... 10 minutes before serving.
103. SAUSAGE QUICHE
Remove sausages from casing and ... liquid. Add zucchini, ricotta and Swiss cheese. Beat eggs ... mixture. Pour into pie crust and bake at 375 degrees ... golden brown on top.
104. MEAT AND CHEESE PIE
Mix all ingredients into a bowl. Put mixture into the pie crust. Bake in preheated oven ... top is lightly brown. Cool a little. Eat and enjoy!
105. SAUSAGE & CHEESE PIE
Cook sausage and spoon off ... sausage, spinach, Mozzarella, ricotta, salt, pepper, garlic powder ... 2 (9 inch) pie bottoms. Put on top crust and brush with egg yolk ... minutes. Makes 2 pies.
Crumble, cook thoroughly (not just ... to form: In pie crust, brush top with yolk ... brown, about 15 minutes. Let set 10 minutes, then serve hot.
107. SPINACH CHEESE PIE
Thaw spinach, drain thoroughly but ... Turn mixture into pie crust shell and bake in preheated ... for 30-40 minutes or until set in the center.
108. SPINACH CHEESE PIE
Thaw spinach and drain thoroughly ... Turn mixture into pie crust shell and bake in preheated ... crumbled cooked sausage may be added to spinach.
109. EGGPLANT IN PASTRY
Preheat broiler. Brush eggplant with oil. Place on cookie sheet. Broil until softened each side. Preheat oven to 375 degrees. Beat eggs ...
110. SPINACH CHEESE PIE
1. Cook spinach and drain ... spinach, eggs and Ricotta cheese to sauteed mushrooms and ... for top of pie. 5. Add most of ... 7. Put pie crust in oven for 5-10 minutes ... bubbly and lightly brown.
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