Results 101 - 110 of 110 for muffins using evaporated milk

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Preheat oven to 300 degrees. ... or paper cup-lined muffin cups. In large mixer bowl, ... in sweetened condensed milk until smooth. Add eggs and ... remove with narrow spatula.

Preheat oven to 300 degrees. ... paper cups lined muffin cups. In large mixer bowl, ... beat in condensed milk until smooth. Add eggs and ... remove with narrow spatula.

Mix all ingredients thoroughly. Prepare small muffin tins by using small cupcake cups. It makes ... muffin tins from pan and cool cakes on rack.

Preheat oven to 300 degrees. ... paper cup lined muffin cups. In large mixer bowl, ... in sweetened condensed milk until smooth. Add eggs and ... remove with narrow spatula.

Combine all the above ingredients ... brown. Place each muffin in a bowl and pour ... butter, sugar and milk to a boil. Add 1 ... and pour over muffins.



Heat oven to 425 degrees. ... apple and add to mixture. Spoon into muffin tins lined with paper baking cups. Bake 17 minutes. Makes 12 muffins.

Sift dry ingredients into mixing ... center. Combine egg, milk, and salad oil. Add, ... in batter. Fill muffin tins 2/3 full. Bake at 400 degrees for 25 minutes.

Cream the shortening and sugar; ... beat well. Add milk orange juice and grated orange ... together. Bake in muffin tins 20 minutes in moderately hot oven (375 degrees).

Combine sugar, evaporated milk, oil, eggs and milk ... into 40 greased muffin tins until they are 3/4 ... for 25 to 35 minutes. They freeze well.

Preheat oven to 400 degrees. ... Combine liquid ingredients, add to dry and blend well. Fill greased muffin tins 3/4 full. Bake 20 to 25 minutes.

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