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Results 1 - 10 of 17 for breakfast brunch casserole

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In mixing bowl, combine and lightly stir all ingredients. Pour into greased glass baking dish, cover and refrigerate overnight or at least ...

Preheat oven to 300 degrees. Grease 9 x 13 inch baking dish. Arrange croutons in single layer in bottom of dish. Sprinkle cheese and ...

Preheat oven to 400 degrees. Coat pan with non-stick spray. Break in bowl 6 eggs; whip with fork. Mix in onion, green pepper, mushrooms and ...

Cook sausage and drain well. Melt butter in a 13x9-inch Pyrex or oven-safe pan. Tear bread in pieces and sprinkle over butter. Sprinkle ...

Spray a 12 x 7 x 2 inch baking dish with non-stick spray. Sprinkle in chili peppers and Cheddar cheese. In a medium bowl, combine milk, ...



Butter a 11x14 inch glass pan. Put half the bread cubes in bottom. Add half the cheese, then sausage mixed with crumbled bacon. Cover with ...

Spread rolls on bottom of 9 x 13 inch pan. Slice sausage in 1/4 inch slices. Spread over rolls. Add 1/2 of the cheese (1 cup). Beat the ...

Mix together and pour over top: Bake at 375 degrees for 30-40 minutes. Delicious!

First cook pork sausage and crumble. Drain. In greased 9 x 13 glass pan, lay down croutons tightly. Lay cheese over croutons. Crumble ...

Fry and drain pork sausage. Place cubed bread in a greased 9 x 13 pan. Beat eggs, add milk, Worcestershire sauce, mustard, mushrooms, ...

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