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Results 101 - 110 of 256 for melted lard
Mix together and add flour enough to make a soft dough. Roll on floured board. Cut out cookies and bake at 400 degrees.
102. NEVER FAIL CUPCAKES
Put ingredients into bowl in order given. Do not mix until last item has been added. Beat well. Bake in moderate oven in muffin tins. Frost ...
1. Sift, then measure the ... Combine the molasses, melted shortening and boiling water. 3. ... oven, 425 degrees, for 15 minutes. Makes 5 dozen.
104. CINNAMON ROLLS
Stir and let dissolve. Combine all ingredients, beat until smooth. Knead for 5 minutes. Place in greased bowl. Cover and keep in warm place ...
105. COLD LYE SOAP "1931"
Mix and beat together until thick. Add bluing for color. Good for poison Ivy or Oak.
106. DONUTS
Mix well, roll on floured board and fry to golden brown.
107. CORN FRITTERS
Combine corn, lard and eggs. Mix well. Sift ... mixture alternately with milk. Beat well. Fry spoonfuls of dough in a little fat, just like pancakes.
108. DOUGHNUTS
Mix all ingredients, roll out ... in deep fat (lard or Crisco). Fry on one ... help soak up grease. Can be eaten plain or with powdered sugar.
Add beaten eggs to sugar, molasses and melted shortening, then add the dry ... in 1874 but quite a few women at the church all used this recipe.
110. MOCK PECAN PIE
Beat eggs; add sugars and butter. Mix until creamy. Combine oatmeal, coconut and vanilla; fold into creamed mixture. Mix ingredients for ...
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