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Results 101 - 110 of about 850 for melt-away coffee cake
In small bowl combine crumbs, ... small cup, dissolve coffee in 1 teaspoon hot water. ... over low heat, melt chocolate and butter; add remaining ... low heat, stirring constantly.
Preheat oven to 325 degrees. ... chocolate chips. Bake cake until puffed, springy in center ... cream, sugar and coffee powder until peaks forms. Spread ... Park Lodge 64, F.O.P.
103. BABKA COFFEE CAKE
Dissolve yeast in warm water and allow to stand for 10 minutes. Mix flour, sugar and salt in a bowl. Cut in butter until the size of small ...
Combine chocolate wafer crumbs and ... in microwave and melt, approximately 1 1/2 - ... Add chocolate. Crush coffee granules with back of spoon. ... at least 9 hours.
105. WALNUT COFFEE CAKE
Sift flour with baking powder and salt and blend in sugar. Add shortening and milk and beat 300 strokes. Add eggs and beat 2 minutes. ...
Heat oven to 350°F. In ... 1/2 teaspoon espresso coffee powder, and melted butter; mix ... best results. Store in refrigerator. Makes 25 bars.
107. BUNDT COFFEE CAKE
The night before arrange the rolls in a pan. Put all dry ingredients in a bag or bowl and mix thoroughly. Sprinkle over the rolls. Dribble ...
108. COFFEE CAKE MUFFINS
Topping: In small bowl, mix (with fork) brown sugar, nuts, 2 tablespoons flour, cinnamon, and butter; set aside. Mix together remainder of ...
109. EASY COFFEE CAKE
Preheat oven to 350°F. Grease an 8 or 9 inch square cake pan. Combine ingredients and stir ... or until lightly browned. About 8 servings.
Mix topping ingredients together; set ... 'toothpick' test comes out clean. After baking, spread topping over cake and bake 10 minutes longer.
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