Meal Casseroles - Recipes - Page 11

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Results 101 - 110 of 151 for meal casseroles

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101. MEXICAN CORN CASSEROLE

Mix all ingredients together except chili peppers and cheese. Spread half the corn mixture in a 2-quart casserole and top with half of the ...

102. CORN CASSEROLE

Mix all the above ingredients together in a 2 quart casserole and bake uncovered for 35-45 minutes at 350 degrees.

103. MEXICAN CORN CASSEROLE

Mix together all ingredients. Pour into casserole dish and bake uncovered for one hour at 350 degrees.

104. CORNBREAD SKILLET CASSEROLE

Crumble ground beef into large ... Stir eggs, corn meal, corn, milk, and vegetable ... minutes before cutting into wedges. Makes 6-8 servings.

105. CORN CASSEROLE

Preheat oven to 350 degrees. ... kernel). Add corn meal mix and stir until smooth. ... 30 minutes. Sprinkle Cheddar cheese on top before baking.

106. BAKED YELLOW SQUASH CASSEROLE

Drain squash. Mash. Add butter, ... Stir in matzo meal. Place in sprayed (non-stick ... uncovered at 350 degrees for approximately 45 minutes.

107. BAKED SQUASH CASSEROLE

Wash and cut up squash. ... Sprinkle with cracker meal or bread crumbs. Bake in 375 degree oven for approximately 1 hour or until brown on top.

108. MEXICAN CORN CASSEROLE

Blend all ingredients. Cook at 350 degrees for approximately 1 hour in a 3-quart casserole dish.

109. MEXICAN CORN BREAD CASSEROLE

Mix all ingredients, except ground beef; set aside. Saute beef and drain on paper towel. Mix with other ingredients and bake at 350 degrees ...

110. CORNBREAD CASSEROLE

Saute onion and peppers in butter. Brown beef; drain grease. Combine beef, onion and peppers mixture; add soup, water corn and seasoning. ...

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