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Results 101 - 110 of 219 for mandarin orange-cool whip dessert
101. DESSERT CAKE
Beat cake ingredients all together. Put in greased 9 x 13 pan. Bake for 35 minutes at 350 degrees. TOPPING: Beat all together. Spread on ...
Put Jello, tapioca and pudding ... thick. Let set until cool. Add Cool Whip, pineapple and oranges. Mix all together and refrigerate overnight.
Mix together. Mix: Mix all together and chill before serving. Add 1 package of fudge striped cookies, break in about 1 inch pieces.
104. PRETZEL DESSERT
Mix first three ingredients together, ... fluffy mixture with Cool Whip. Spread on cooled crust. ... top of the cream cheese layer. Refrigerate.
Combine butter, sugar and Ritz ... top. Combine milk, orange juice and Cool Whip until smooth, then fold the drained mandarin oranges into the milk mixture, ... on top and refrigerate.
Line bottom of 9 x ... cold water. Drain mandarin oranges and arrange on top of ... before using. Keep in the refrigerator until ready for use.
Mix instant pudding and buttermilk and Cool Whip, mandarin oranges, marshmallows stir well and ... package cookies into bite size pieces and stir in.
108. GLAZED FRUIT DESSERT
In a mixing bowl, combine ... Fold in pineapple, oranges and bananas. Refrigerate until serving. Garnish with whipped topping. Makes 6 servings.
109. QUICK DESSERT SALAD
Combine all together and chill.
110. ORANGE CREAM DESSERT
For cookie crust, cream together ... 10 minutes and cool. For cream filling, beat ... small size Cool Whip. Spread filling on cookie ... dissolved. Fold in mandarin oranges. Pour jello over cheese and refrigerate.
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