Results 101 - 110 of 169 for long-grain rice pudding

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Wash 3/4 cup of regular rice in boiling water which covers ... raisins and leave pudding alone until done. Bake 30 ... you are making a roast.

Heat oven to 350 degrees. ... minutes, stirring from time to time. Remove from oven and let stand 10 minutes. Ladle yogurt over pudding and serve.

Combine eggs, sugar, and milk; beat at medium speed of an electric mixer 1 to 2 minutes or until sugar dissolves. Add remaining ...

Combine rice and milk in large saucepan. ... curdling. Turn into serving dish, sprinkle with cinnamon-nutmeg and chill. Makes 8 servings. Sales

Rinse large saucepan with cold ... heat. Stir in rice and return to a boil. ... temperature. This keeps several weeks covered and stored in refrigerator.



Bring liquids to boil with butter. Add rice and lower heat (medium). Cook ... container Cool Whip. Mix well. May add a jar of Maraschino cherries.

In heavy saucepan or large ... simmering. Stir in rice and simmer 15 minutes, stirring ... into bowl. Stir pudding often while it cools. Serve ... of nutmeg, if desired.

In medium saucepan combine milk and rice. Bring to boiling. Reduce ... chill several hours. To serve garnish with orange sections and mint sprigs.

Preheat oven to 300 degrees. ... prepared dish and bake 3 1/2 hours, stirring every 30 minutes for the first 2 hours. Bake until rice is very tender.

In a medium bowl, beat ... foamy. Stir in rice, cheese, corn, onion, green ... (approximately 45 minutes). Let stand 10 minutes before serving.

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