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Results 101 - 110 of 172 for kabobs pineapple
Cut up onion and green ... green pepper and pineapple chunks on skewers. Brush with ... 4 minutes on each side, brushing frequently with glaze.
102. "ORIENTAL KABOBS"
Cut the pork into 20 pieces. Combine pineapple juice, green onion, soy sauce, ... 7 minutes. Turn kabobs, grill until done, 5 ... to time. Serves 8.
Two days before barbecue, prepare ... honey, syrup, crushed pineapple, sliced onion, garlic cloves, ... minutes. Serve immediately. Serves 15.
Cut chicken in 1" cubes. Drain pineapple, reserving 1/3 cup juice. ... Reserve marinade. Place kabobs on broiler grid. Brush kabobs ... 4 to 5 servings.
Combine all ingredients and mix ... cherry tomatoes and pineapple. Alternate meat and vegetables ... minutes basting frequently with marinade.
106. HAWAIIAN KABOBS
Combine first 10 ingredients. Bring to boil. Reduce heat, simmer 5 minutes. Let cool. Soak chicken in marinade in shallow pan for 1 hour, ...
107. GRILLED BEEF KABOBS
Place meat in bowl. Mix ... Remove crown from pineapple; cut off peel and ... again with marinade. Makes 4 servings. 240 calories per serving.
Soak bamboo skewers in water ... on skewers. Place kabobs on foil covered grill, brush ... heat until fruit is warmed and cheese begins to melt.
109. SEAFOOD KABOB'S
Blanch bell pepper in boiling ... 6 skewers alternating pineapple. Broil or grill for ... marinade. Serve on steamed rice, light and delicious!
Cut meat into cubes. Add meat to marinade, stirring to coat. Let meat marinade 1-2 hours in the refrigerator. Alternate meat on skewers ...
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