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Results 101 - 110 of 112 for ice beef
101. ITALIAN MEATBALLS
Combine ground meat, bread or ... meatballs, using an ice cream scoop or your hands, ... filling for stuffed peppers, and will make wonderful .
Place bones in a roasting ... containers (such as ice cube trays) and frozen up ... solidified and store in tightly covered container in freezer.
103. HAMBURGER DILLS
Wash and slice cucumbers 1/8" ... 1 hour in ice water; add ice cubes or ... actively boiling water) for quarts and pints. Makes about 4 quarts.
104. CORNED BEEF DELUXE
Keep canned corned beef on ice -- either in the can ... orange sections and-or a sauce made with the liquid of the orange sections and white wine.
Heat up approx 2 cups vegetable oil, 1 cup olive oil in a wok on medium to high heat. Finely chop carrots, celery, and peppers and loosely ...
106. PIROSHKI
Measure 3 cups all-purpose flour ... and 4 tablespoons ice water. Sprinkle over flour mixture. ... easier. 1. Crumble beef and set aside. In heavy ... Makes 2 dozen Piroshki.
Cover with plenty of water, ... finish with individual ice cream dessert bars (or scoops of coffee ice cream topped with Kahlua or fudge sauce).
108. CLAY'S BRISKET
Wash and dry untrimmed whole ... grease, or C. Ice cubes (put ice cubes in ... of freeze dried beef broth. Mix 2 heaping tablespoons ... minutes at 300-325 degrees.
Combine all but last 3 ... 1 hour. Cool. "Ice" cooled meat loaf with ... beaten egg. Place on cookie sheet and bake at 425 degrees for 30 minutes.
110. CHULUPA
Place small Fritos on plate ... It is good to serve pralines and cream ice cream for dessert. Serve with ice tea or coke. Makes a complete meal.
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