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Results 101 - 110 of 149 for hummingbird cake13x9 pan
101. HUMMINGBIRD CAKE
Combine first 5 ingredients in ... floured 9" round cake pans. Bake at 350 degrees ... frosted cake. Spread frosting between layers, top and sides.
CAKE: Combine dry ingredients in ... and floured 9-inch pans. Bake at 350 degrees ... delicious!" I always add 1/2 to 1 cup raisins to this recipe.
103. HUMMINGBIRD CAKE
Combine first 5 ingredients in ... 9 inch round cake pans. Bake at 350 degrees ... fluffy. Stir in vanilla. Yield: Enough for one 3 layer cake.
Combine first 5 ingredients in ... and floured 9-inch cake pans. Bake in a 350 ... Sprinkle with chopped pecans if desired. Makes 16 servings.
105. HUMMINGBIRD CAKE
Combine dry ingredients in large ... and floured 9" cake pans. Bake at 350 degrees ... Stir in vanilla. Yield: enough icing for a 3 layer cake.
106. HUMMINGBIRD CAKE
(Or vegetable oil and 1 ... tube or Bundt pan. Bake at 350 degrees for 1 hour and 15 minutes or until done. Let cool 1 hour in pan before removing.
107. HUMMINGBIRD CAKE
Combine first 5 dry ingredients ... 3 (9 inch) cake pans which have been greased and ... layers, sides, and top of cake. Sprinkle pecans over cake.
108. HUMMINGBIRD CAKE
Combine first 5 ingredients in ... floured 9" round cake pans. Bake at 350 degrees ... top of frosted cake. Yield: enough for 1 (3 layer) cake.
109. HUMMINGBIRD CAKE
Combine first 5 ingredients in ... greased and floured pans. Bake at 350 degrees ... Add powdered sugar and vanilla. Beat until light and fluffy.
110. HUMMINGBIRD CAKE
Combine all dry ingredients in ... floured 9 inch cake pans. Bake in a preheated ... toothpick and fill in that circle with the chopped pecans.
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