Results 101 - 110 of 142 for honey cream filling

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Drain pears reserving juice, set aside. Combine cream cheese and honey; beat until blended. Fill pear halves with cheese mixture. ... minutes. Yield: 6-8 servings.

Crush grahams and combine remaining ingredients. Blend well. Press mixture firmly in 9-inch pie plate. Bake at 350 degrees for 8 minutes. ...

103. NUT ROLLS
Cream butter, egg yolks, and sour ... cover with nut filling. Roll as for jelly ... to mixture. Add honey and milk. Cook over medium ... from heat, and cool.

Mix crumbs, 1/3 cup sugar ... 9"x13" pan. Mix 3/4 cup sugar, eggs and cream cheese and spread this mixture over crust and bake at 350 degrees.

Place graham crackers in a ... pan. Spread softened cream cheese evenly on top of crust. Pour the pie filling over the cream cheese. Place ... whipped topping, if desired.



Mix first 3 ingredients in ... milk or whipping cream; heat about 5 minutes ... Add lemon peel, honey, and vanilla; stir in ... but good. Keeps well.

Dissolve yeast in milk. Combine ... eggs, and sour cream. Divide dough into 4 ... Spread with nut filling and place in greased pans. ... rolls. Makes 4 loaves.

108. KAHK
Kahk - Egyptian, sweet, honey filled cakes, usually eaten at ... in butter and cream cheese. Mix dough until smooth. ... 1 teaspoon of filling into the center, fold the ... sugar when done. Delicious!!

Roll Keebler Honey Graham Crackers to fine crumbs. ... Chill while preparing cream cheese. Blend cream cheese, sugar ... layer. Spread pie filling over cheese and chill while ... until ready to serve.

Cream butter, sugar and shortening until ... minutes. Meanwhile, prepare filling. In a saucepan combine ... granulated sugar and honey. Bring to a boil. ... in squares to serve.

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