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Results 101 - 110 of 120 for ham okra
101. VEGETABLE SOUP
Heat onions and pepper in ... Add tomatoes, corn okra and ham bone. Bring to boil then turn to simmer. Let simmer about 2 hours. Add salt to taste
102. OKRA SEAFOOD GUMBO
In large fry pan, fry okra, turning often, until no longer sticky; remove. Brown ham and other seasonings. Add tomatoes ... over hot cooked rice.
103. OKRA SUPREME
If bacon is used 1 ... lard, onions and ham or bacon in pot and ... Add tomatoes and okra. Add tomato juice and ... burning. Good for a crock pot.
104. GUMBO
Add hot sauce if you like. Add creole gumbo file. Add flour for thickening. Mix and cook.
105. CREOLE GUMBO
Brown ham and brisket in cooking fat. ... Brown onion and okra in hot fat. Add flour ... meat is tender. Serve hot with steamed rice. 12 servings.
106. VEGETABLE SOUP
Gather all ingredients. Cook ham hock in water until almost ... beans, corn and okra. Cook until done, about 45 minutes. Add salt, sugar and catsup.
107. NEW ORLEANS GUMBO
Saute chicken and ham in butter in large soup ... water, bay leaf, okra, salt and pepper and ... in a bowl and pour the gumbo on top. Serves 4.
108. LOUISIANA GUMBO
Fry all meat and set ... lightly brown. Fry okra, stirring constantly, until nearly ... while cooking and cook until desired thickness. Serves 8.
109. JAMBALAYA
Fry bacon until crisp then ... remaining ingredients, except okra and parsley. Bring to a ... hot sauce. (Add 1 cup of mushrooms, if desired.)
110. SEAFOOD GUMBO
Fry ham in oil until tender; add onion and garlic. Saute. Add okra; fry slowly until mixture ... 15 minutes. Serve over rice. Yield 10 servings.
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