Results 101 - 110 of 152 for ground beef on bun

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101. BBQ BEEF
Simmer roast in small amount ... except meat and buns. Simmer 20 minutes, stirring ... water if too thick. Serve on buns. Yield: 1 1/2 quarts.

Place meat and salt in ... masher to break up large pieces. Pour Bar-Be-Que sauce into slow cooker. Cover and simmer additional hour. Serve on buns.

Heat oil in a heavy ... not smoking. Add beef and stir-fry about 3 minutes ... drippings. Cook 5 minutes, stirring once or twice, until tender.

Brown onion in hot fat; add and ... mix in remaining ingredients except buns. Simmer 5-10 minutes. Serve hot on toasted split bun. 8 servings.

Follow package directions for bread ... Place upside down on cookie sheet, 2 to 3 ... degrees or until buns are golden brown. Remove from ... butter. Filling: Brown beef in oil with bamboo shoots ... help make this ground beef a truly new eating ... a vegetable oil spray.



Let frozen bread thaw until pliable. Cook ground beef until well browned; drain. Add ... a little flour on board and rolling pin, pat ... filling in. Place buns smooth side up on a ... or until well browned.

Brown the beef, pepper and onion. Stir ... into 4 rectangles. On lightly floured surface place 1 ... top of the buns. Bake 10 to 15 ... golden. Makes 8 buns.

Brown beef and onion in a skillet; ... for 5 minutes, stirring constantly. Add mustard and chili sauce and simmer for 15 minutes. Serve on buns.

Place ground beef and bacon in electric skillet, ... 15 to 20 minutes, stirring often. Stir in sour cream; heat. Serve in buns. Serves 8 to 10.

Combine beef, dry milk, onion, salt, ... shapes better. Bake in oven set at 375 degrees for 30 minutes. Serve on buns or between slices of bread.

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