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Results 101 - 110 of 487 for glazes for pound cakes
Mix peanut butter mousse. Pour ... hours. Invert loaf onto cake rack. Remove pan; remove foil. Pour glaze over mousse and smooth all surfaces.
Mix above ingredients and bake ... mixture over hot cake just out of the oven. Let set in pan for 10 minutes. Turn cake out ... drizzle remainder of glaze over it. Cool and cut ... petals, "purple and white".
103. PINEAPPLE POUND CAKE
Combine shortening, butter and sugar. ... minutes or until cake tests done. Cool 10 to ... plate, drizzle pineapple glaze over top and sides. Combine ... about 1 1/2 cups.
Note: If large eggs are ... at 300-325 degrees for 1 1/2 - 2 hours. ... sugar. Pour over cake while still in pan. Have the glaze ready to pour when cake is removed from oven.
GLAZE: Mix, pour over cake while warm. Cream sugar, butter ... or until done. Glaze is optional. I like a cream cheese icing on this cake also.
Cream butter, shortening and sugar ... at 325 degrees for 1 hour, or until cake tests done. Top with glaze. Combine ingredients in saucepan, ... until cake is cool.
107. LEMON POUND CAKE
Combine ingredients and beat 10 ... at 350 degrees for about 50 minutes. Bring to ... Add 1 tablespoon butter. Allow to cook, drizzle over cake.
108. CHOCOLATE POUND CAKE
Cream together butter, shortening and ... tube pan or pound cake pan. Bake at 325 degrees for 80 minutes. Check with straw ... and dribble over cake.
Preheat oven to 350 degrees. ... out onto wire rack and cool completely. Drizzle with Caramel Glaze and garnish with pecan halves, if desired.
110. LEMON POUND CAKE
Preheat oven to 350 degrees. ... at medium speed for 2 minutes. Bake at 350 degrees. Cake is done when toothpick inserted ... until thin. Pour glaze over pound cake.
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