Results 101 - 110 of 218 for german pancakes

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Put eggs, flour, milk, salt in blender or mixer. Mix well. Divide butter and put 3 tablespoons each into two 9-inch pie pans. Melt in oven. ...

Combine all ingredients starting with eggs and flour. Pour into 9" oven safe fry pan that has butter spread over bottom and sides. Bake at ...

Preheat oven to 450 degrees. To prepare the pancake: Beat together eggs, milk, flour and salt until very smooth. In a heavy 12 inch ...

PANCAKE: Place cooking oil in a 10-inch oven going skillet and place skillet in oven. Preheat oven to 450 degrees. Meanwhile, in a small ...

Mix ingredients with electric mixer or blender until smooth. Heat 8-inch non-stick skillet to medium-high heat. Pour in a shy 1/4 cup of ...



Melt butter in 9 x 13 inch Pyrex cooking dish. In blender, blend eggs, flour, and milk. Blend about 5 minutes on high. Pour in dish. Bake ...

Saute apples in butter until clear. Mix together milk, flour and eggs and add to apple mixture. Oil or butter teflon 10"x15" pan with ...

Beat egg until very light. Add other ingredients. Mixture should be thin, if not add a little milk. Bake in small amounts on hot well ...

Mix together and fry in vegetable oil.

Heat oven to 425 degrees. Melt butter in 9 x 13 inch metal pan in oven. Mix eggs, milk, flour, and salt (enough to blend). Batter will by ...

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