Results 101 - 110 of 150 for garden sauce

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Combine all ingredients in 5-quart Dutch oven. Bring to boiling over medium gas flame. Reduce flame; cover and simmer 30 minutes, stirring ...

Heat oven to 425 degrees. ... browned. Spread pizza sauce over partially baked crust - ... Bake 15-20 minutes until cheese is melted. 8 servings.

In a large saucepot, bring ... 1/2 tsp. Tabasco sauce, broccoli, carrot and zucchini; ... well. Yield: 4 servings; about 80 mg. sodium per serving.

Cook zucchini in boiling water about 5 minutes. Drain. Cook ground beef in garlic in skillet until beef is browned. Stir tomato into beef ...

In large baking dish or ... broth, and soy sauce together by hand. Bake for ... 40 minutes, remove it from the oven and mix in thyme and salt.



Drain vegetables. Marinate overnight. Improves with age. Keeps 3 weeks. Stir from time to time.

Preheat oven to 350 degrees. ... catsup, salt, Worcestershire sauce, chili powder and onion. ... stand 5 to 10 minutes. (Makes 4 to 6 servings.)

Combine all ingredients, mix well, cover, refrigerate 24 hours. Serve on lettuce leaf.

Bring 3 quarts water to ... 1/4 teaspoon Tabasco sauce; stir until sauce thickens. Combine vegetables, pasta and sauce; mix well. Yield: 4 servings.

Partially freeze steak, slice diagonally ... 1 tablespoon soy sauce, 1 tablespoon cornstarch, salt ... simmer 1 minute. Serve over rice or noodles.

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