| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 335 for garden salad
101. CREAMY GARDEN SALAD
In large bowl, stir together first 6 ingredients until smooth. Add remaining ingredients, toss to coat well. Cover and chill. NOTE: You can ...
102. JELLIED GARDEN SALAD
Melt gelatin in cold water. Add boiling water. Mix well. Add sugar, vinegar, and salt. Chill until almost set. Add remaining ingredients. ...
Drain corn, green beans and ... pour over vegetables. This salad will keep about 7 days in the refrigerator and gets better tasting as it ages.
104. GARDEN SALAD
Combine and bring to a boil, cool and pour over the following:
Cook macaroni as directed on ... 3 1/2 quart salad bowl, layer salad greens, macaroni ... serving. Refrigerate any remaining salad. 8 to 10 servings.
106. MEXICAN GARDEN SALAD
Dressing: Combine 1 cup salsa ... ready to serve. Salad: In a large skillet, ... cheese. Top each salad with broken tortilla chips and dressing.
107. GARDEN SALAD
Mix like any other congealed salad. Add vegetables after Jello starts ... I have used the cabbage and carrots that you can buy already grated.
In medium bowl, combine turkey, ... Place 1/4 cup salad greens and 1/4 turkey mixture ... protein, 42g carbo., 4g fat, 788mg sodium, 68mg cholesterol.
109. GARDEN PASTA SALAD
Cook macaroni, drain and rinse. Mix in salad dressing. Add cucumbers, tomatoes, green ... fast and a great side dish for cook outs!" Serves 10-15.
1. Clean all vegetables. 2. Grate American or cheddar cheese. 3. Line bowl or plate with lettuce leaves. 4. Slice 1 cup cucumbers. 5. Peel ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables