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flour sugar eggs
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101 - 110
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flour sugar eggs
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101.
EGG ROLLS
Combine shortening,
sugar
,
eggs
and salt. Add water and 2 cups of
flour
. Mix well; add dissolved ... be stored in refrigerator. Makes 4 dozen.
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
102.
EGG CUSTARD PIE
1. Cream butter and
sugar
until fluffy. 2. Add
eggs
, mix well. 3. Add ... pricked on bottom and sides. Bake for 10-12 minutes or until golden.
Ingredients: 8 (crusts .. flour .. milk .. sugar ...)
103.
EGG CUSTARD PIES
Beat
eggs
; add
sugar
and mix thoroughly. Add milk, vanilla, nutmeg, and
flour
; blend well. Pour into ... until custard is set. 8 servings each pie.
Ingredients: 6 (eggs .. flour .. milk .. nutmeg .. sugar ...)
104.
BAKED EGG TARTS
Put
flour
in a large bowl. Cut ... 1 hour. Break
eggs
into a bowl; put
sugar
and 1/2 cup water in ... wire rack to cool for another 5 minutes.
Ingredients: 7 (eggs .. essence .. flour .. lard .. sugar ...)
105.
ONE-EGG CAKE
Cream shortening and
sugar
. Add unbeaten
egg
. Add flavoring. Beat thoroughly. Sift
flour
, measure and sift with ... 30-35 minutes. 12 servings.
Ingredients: 8 (egg .. flour .. milk .. salt .. sugar .. vanilla ...)
106.
BASIC TWO EGG YELLOW CAKE
Set oven at 350 degrees ... Master bowl sifted
flour
,
sugar
, baking powder and salt. ... as necessary. Add
eggs
and the 1/4 cup milk, ... minutes until done. Cool.
Ingredients: 9 (flour .. milk .. salt .. sugar .. vanilla ...)
107.
GRANNY'S NORWEGIAN EGG CAKES
In blender, beat
eggs
,
sugar
and milk. Mix dry ingredients ... crepes, but thicker and better, of course. The Norwegians take the credit for this.
Ingredients: 7 (eggs .. flour .. milk .. salt .. soda .. sugar ...)
108.
EGG ROLLS (SPRING ROLLS)
Make batter of
eggs
, water and
flour
. Beat until smooth. Grease ... such as chicken, beef, ham, shrimp, crabmeat or barbecued pork. Serves 50.
Ingredients: 18 (accent .. chestnuts .. cornstarch .. eggs .. flour ...)
109.
MELT-IN-YOUR-MOUTH EGG NOG POUND CAKE
Cream butter and shortening with
sugar
. Add
eggs
one at a time. Combine ... pour over cake while it is still warm. This is an extra moist cake.
Ingredients: 10 (cake .. eggs .. flavorings .. flour .. milk .. sugar ...)
110.
OLD-FASHIONED EGG CUSTARD
Cream
sugar
and butter. Add condensed milk and
flour
or cornstarch. Then add beaten
egg
yolks and mix well. Add ... shell. Bake slowly at 325°F.
Ingredients: 6 (cornstarch .. milk .. sugar ...)
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