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Results 101 - 110 of 217 for equal 7-up cake
CRUST: Spray 9" springform pan ... bottom and halfway up sides of pan. Bake in ... smooth, stir in Equal. Add gelatin mixture to ... Per serving, 149 calories.
102. BEET-NIK CAKE
Mix all ingredients well. Bake at ... for 45 minutes. Pour into cake pan sprayed with vegetable cooking spray. Sprinkle top with powdered sugar.
103. BEET-NIK CAKE
Mix all ingredients well. Bake at ... for 45 minutes. Pour into cake pan sprayed with vegetable cooking spray. Sprinkle top with powdered sugar.
104. BASIC YELLOW CAKE
Mix flour, baking powder and ... Mix Butter Buds, Equal, and fructose together. Add ... Pam-sprayed and floured cake pans (either two 9-inch pans ... degrees for 30-35 minutes.
105. "CREAM" CHEESECAKE
Spread the inside of an 8-inch nonstick round cake or pie pan with butter. ... hour. Chill before serving. Serves 8 at 136 calories per serving.
106. WHITE FRUIT CAKE
Cut all fruit in small pieces and let stand in 1/2 cup wine overnight. Reserve 1/2 cup flour to sprinkle through fruit and nuts before ...
Mix and pat into a 9 inch pie plate. Cook in microwave - 3 minutes on HIGH. Cool. Boil together: Add: Dissolve Jello in water-juice mixture ...
108. KING CAKE
In small pan, place 1 ... 1 hour. Brush cake with beaten egg and sprinkle ... Bake at 350 degrees for 20 minutes. Remove from pan immediately.
Makes 12 to 16 servings. ... or until the cakes are firm to the touch. ... pan, cool approximately 5 minutes and serve. Yield; 4 to 8 servings.
Mix all ingredients together in ... Bake a yellow cake mix, according to package directions ... topping or whipped cream. Refrigerate leftovers.
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