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Results 101 - 110 of 211 for danish rolls
101. APPLE DANISH
Cooks Note: Fresh apples may ... work surface and roll into a rectangle 12 x ... oven for about 12 minutes or until golden and baked through.
102. HOLIDAY STARS
Sift flour into a wide ... work surface and roll the chilled dough into a ... Purchased puff pastry may be used for the pastry portion of this recipe.
Prepare hot roll mix according to package directions, ... confectioners sugar until smooth, drizzle over cooled coffee cake. Makes 12 servings.
Beat butter and 1/4 cup ... pin; flour well. Roll dough to a 12x16 inch ... Garnish cake with candied cherries if desired. Yield: 2 coffee cakes.
105. DIETETIC DANISH
Take a square of dough. ... Spread on dough, roll and twist. Put a thumb ... All Fruit in hole. Bake, using directions on the refrigerator rolls.
106. DANISH TURNOVERS
Thoroughly combine first 4 ingredients. Use as filler for crescent rolls, then fold to form "Danish Pastry" triangles. Bake at 375 degrees until rolls are browned.
107. EASY CHEESE DANISH
Grease 9 x 13 inch ... Spread 1 package rolls over bottom of pan. Combine ... 325 degrees for 25 to 30 minutes. Best served warm. Freezes well.
108. CREAM CHEESE DANISH
Unroll and spread 1 package crescent rolls in greased 9 x 13 ... sugar mixed with 1/2 teaspoon cinnamon. Bake at 350 degrees for 15 to 20 minutes.
109. DANISH
In 9 x 13 inch pan, put one can rolls on bottom. Beat two 8 ... egg white and sprinkle with crushed walnuts. Bake 400 degrees until golden brown.
Preheat oven to 375°F. Combine ... On floured surface, roll half the dough to 17x12-inch ... and milk; drizzle on warm cookies. Makes 3 dozen.
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