Wash and remove the tips ... a small amount of milk, water or chicken or ... cooking). Heat the soup well until simmering in a ... hard cooked egg (optional).
Slice mushrooms through cap and stem; cook with onion in butter for 5 minutes. ... Cool slightly; add cream and seasonings. Heat through. Serve ... 4 to 6 servings.
Wash the spinach thoroughly, and ... in the top of a double broiler, add the spinach and onions and cook uncovered for twenty minutes. Add the cream. Just before serving, add ... egg yolks. Serves 6.
Prepare the wild rice according ... directions. Saute the onion, green pepper, celery and ... stir in the cream. Add the dry white ... boil. About 12 servings.
Ingredients: 11 (broth .. flour .. half .. more ...)
Cook broccoli and drain well. Saute onions and mushrooms in 4 tablespoons butter. Add soup, milk, cream, broccoli, wine, tarragon, and heat. Do not boil. Serve warm.