In large skillet cook green ... minutes. Add chopped mushrooms and cook mixture, stirring for ... stream, whisking. Bring soup to a boil over moderate ... re-heated. Makes 4 servings.
Ingredients: 8 (flour .. half .. mushrooms .. salt ...)
Cook mushrooms and onions in butter until ... constantly, until slightly thick and bubbly. Stir in cream, salt and pepper. Heat through. Serves 4 to 6.
Drain artichokes and dice. Heat ... saute onions and mushrooms 5 minutes. Stir in flour. ... stirring constantly, then cream. Heat very slowly to ... and seasonings. Serves 6.