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Results 101 - 110 of 228 for cream cheese pumpkin pie
Prebake crust 10-15 minutes. Cream well the cream cheese and sugar. Add eggs, beat until combined. Add pumpkin, cinnamon, nutmeg, and ginger. ... degrees for 50-60 minutes.
Cream butter, 3/4 cup sugar, and ... sour cream. Combine pumpkin, beaten egg, 1/3 cup sugar, and pie spice. Spoon half of batter ... clean. Makes 12 servings.
Mix together softened cream cheese, sugar and vanilla. Add ... pastry shell. Combine pumpkin with sugar and spices and ... whipped cream, if desired.
Mix ingredients. Grease a 15 ... cake. Spread with cream cheese filling. Reroll cake. Wrap in ... oz.) cream cheese 1 tbsp. butter 1 tsp. vanilla
In large mixer bowl, combine ... and 2 teaspoons pumpkin pie spice; mix on low speed ... mixer bowl, beat cream cheese until fluffy. Gradually beat in ... day ahead of time.
Preheat oven to moderate 375 ... baking powder, cinnamon, pumpkin pie spice, nutmeg and salt onto ... cake. Spread with cream cheese filling. Reroll cake. Refrigerate until ... teaspoon vanilla until smooth.
Beat together last four ingredients ... fluffy; beat in pumpkin. Stir in sifted dry ... cake. Spread with cream cheese filling; reroll cake and refrigerate until ready to serve.
In bowl, combine cake mix, ... and 2 teaspoons pumpkin pie spice with electric mixer until ... large bowl, beat cream cheese until light. Gradually beat in ... bars. Store in refrigerator.
Preheat oven to 350 degrees. ... and 2 teaspoons pumpkin pie spice until crumbly. Press onto ... mixer bowl, beat cheese until fluffy. Gradually beat in ... bars. Store in refrigerator.
110. PUMPKIN CHEESECAKE
Cream cheese, sugar and vanilla at ... blended. Add eggs, pumpkin, cinnamon, cloves and nutmeg ... melted strawberry jelly, if desired. Servings 8.
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