Results 101 - 110 of 3,010 for cream bars

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Mix dry cake mix. (1) ... over baked layer. Sprinkle with reserved crumb mixture. Bake 15 minutes longer. Cool before cutting. Makes 3 dozen bars.

Mix cake mix, 1 egg ... over baked layer. Sprinkle with reserved crumb mixture. Bake 15 minutes longer. Cool before cutting. Makes 3 dozen bars.

Mix first 3 ingredients and pat into greased 9 x 13-inch pan. Mix next 3 ingredients and pour on top. Bake at 350°F for 40 minutes.

Beat together eggs, sugar, and oil, and pumpkin until fluffy. Mix flour, baking powder, cinnamon, salt, and soda; add to pumpkin mixture. ...

Combine first 5 ingredients. Using ... crumb mixture. Bake for 30 to 35 minutes at 350 degrees. Cool. Cut into bars and store in refrigerator.



Spread 1 package rolls on ... at 325 degrees until golden brown. Ice with 1 cup powdered sugar and 2 tablespoons milk. Cool and cut into bars.

Mix dry cake mix, 1 ... over baked layer. Sprinkle with reserved crumb mixture. Bake 15 minutes longer. Cool before cutting. Makes 3 dozen bars.

Cook all ingredients together stirring constantly until mixture thickens. Add cooled raisins and 1 teaspoon vanilla. Pour mixture on baked ...

Spread 1 tube of crescent rolls in a 9 x 13 inch pan. press dough up the side of the pan 1/2 inch. Beat together cheese, sugar, egg yolk ...

Combine first 5 ingredients, then pat 2/3 of this mixture into baking pan. Then cook filling. I take 2 pans, 13 1/2 x 8 1/2, and the other ...

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index